Think outside the margarita in this Wine Pairing Foodie Adventure at COA Mexican Eatery! We’ve matched two of our classic dishes with aromatic, full-bodied Santa Julia Cabernet Sauvignon. This rich red compliments our popular Triple Dip Starter, a selection of salsas and guacamole and our Burrito Chiquito, deliciously stuffed to the brim!
Indulge in a full-bodied glass of Santa Julia Cabernet Sauvignon at COA Mexican Eatery! This wine has notes of currant and raspberry. This red was made for romance!
You have got to try the Burrito Chiquito at COA Mexican Eatery! It is flour tortilla stuffed with your choice of meat, rice, beans, lettuce, and cheese. Topped with pimento crema and mole sauce. Served with a side Mango Pico de gallo. Now that sounds like a meal!
If you like chips and dips, you are going to LOVE the Triple Dip Starter at COA Mexican Eatery! The salsa? Spicy and sweet with mangos. The guacamole? Made fresh with delicious top secret ingredients.
The third dip is really a Foodie Adventure fresh with seasonal ingredients. You may get cactus pico-de-gallo, zucchini pico-de-gallo or white bean dip! Yum!
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