#FoodieAdventure You'll feel like a VIP in this Wine and Dine Foodie Adventure including rich, creamy Hot Artichoke and Spinach Dip and our signature seafood pasta. A glass of St. Michelle Riesling pairs perfectly with this elegant meal.
Our house pasta features sweet Dungeness Crab, succulent bay shrimp and spinach with seasoned garlic cream sauce and fettuccine noodles. Perfect for a lunch date!
Our St. Michelle Riesling is made from grapes sourced from Columbia Valley right in Washington State! Enjoy this crisp, refreshing wine with fruity notes.
This zesty, creamy dip is the life of any party! Served hot and bubbly with artichoke hearts, spinach, and cheese. Garlic toast rounds for dipping!
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